Chili Verde Flavoring Mix

BEYOND THE BOWL

Tangy Chili Verde is also a great topping for eggs and tortillas, creamy grits, and potatoes (hash browns, tots, roasted new potatoes, or baked russets).

FLAVOR PROFILE

Our blend of Hatch Green Chiles, Cumin, Garlic, Coriander, and Mexican Oregano create a bright and tangy pot of chili (delicious with chicken or pork).

INGREDIENTS

Salt, spices (including Hatch green chili pepper, cumin, oregano and coriander), dehydrated garlic and onion, extractives of cilantro and not more than 2% tricalcium phosphate added to prevent caking.
Gluten Free, No Added Sugar